awarded australia's champion
We are a passionate, three generation
purveyor of the finest quality hams and continental smallgoods...with over 70
years in the business.
We’ve won multiple awards for our premium products,
including two Champion and nine Gold awards at Australia’s prestigious Charcuterie
Excellence Awards as well as being named Champion at the Perth Royal Food
Awards.
We offer a beautiful selection of award winning
hams, bacon, salamis and continentals. Hand crafted, with quality spices and
long natural aging. Perfection can’t be rushed. We give our products the time
and attention they deserve.
OUR RANGE
Taste the difference. Enjoy Locally Crafted, Gluten Free. Explore our range of Salami, Hams and Bacons.
Awarded National Champion
Our Felino Salami has been crowned Champion Salami for the second year in a row at the Australian Charcuterie Excellence Awards. We’re also proud of our Coppa win and the seven Gold medals awarded to our salamis and continentals.
Weekend Entertaining
We have all your favourites ready to enjoy. Hams, salami and
continentals conveniently sliced and packaged, saving you time when preparing
your charcuterie boards. Enjoy Gluten Free, Locally Crafted specialities. Explore our range.
Locally Made Prosciutto
Locally made
Prosciutto with a flavour profile that is rarely seen outside of Italy. We
consider this one of our finest achievements. But don’t just take our word for
it... check out our awards page, this
favourite was awarded Gold and Champion Smallgoods at the Perth Royal Food
Awards.
It’s what we know...It’s what we do
Re & Sons’ humble beginnings started with Umberto “Bert” Re in 1953.
What Umberto started all those years ago continues today, with Umberto’s Son - Joseph Re, and grandsons Eric & Jon Paul Re.
Today, we celebrate 70 years of family business as we continue our grandfather’s legacy. Read our story.