A traditional gourmet Italian specialty made from pork loin, spiced and air dried in a natural casing to enable the flavour to develop. Coppa Lombo is full flavoured, with woody characteristics. This popular product is lean and fat free making it a healthy option. Sliced thinly it is ideal for Antipasto.
- Whole (1 – 2kg Approx.) Hot or Mild
|Average Per Serve
|Average Per 100gm|
Pork (95%) salt, dextrose (corn flour), preservative (250 (nitrate)), fermented red rice, herbs and spices.
6 months from pack date.
Chiller 0 – 4 ° C