Casalingo Salami Previous
Calabrese
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Danish

Description:

Casalingo salami is made using a traditional home-style family recipe, spiced with peppercorns in a natural casing.  A coursely ground salami with a distinctive taste.

Available in:

  • Bulk 2.5kg

 Nutritional Information:

Average Per Serve
50gm
Average Per 100gm
Energy 640kj 1280kj
Protein 7.8g 15.6g
Fat Total 13.5g 26.9g
Fat Saturated 5.5g 10.9g
Carbohydrates 0.4g 0.9g
Sugars 0.4g 0.8g
Sodium 561mg 1120mg
Allergens N/A

Ingredients:

pork 95%, salt, dextrose (corn flour), preservative (250 (nitrate)), fermented red rice, herbs and spices, starter culture.

Shelf Life:

6 months from pack date.

Storage:

Chiller 0 – 4 ° C