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Dry Sausage


Premium quality leg ham cooked and delicately cured. A wood smoked ham with a traditional taste.The round shape makes it ideal for wraps, rolls and sandwiches.


500gm 175gm
Slices Per Pack (Average) 20 7
Slice Thickness 1.45mm  1.45mm

Available in:

  • Football Leg 1/2 (4kg Approx.)
  • Sliced 500gm
  • Sliced 175gm
Made in Australia from at least 97% Australian ingredients using 100% Australian pork.

Nutritional Information:

Average Per Serve
Average Per 100gm
Energy 170kj 339kj
Protein 7.5g 15.0g
Fat Total 1.0g 2.1g
Fat Saturated 0.4g 0.8g
Carbohydrates 0.2g 0.5g
Sugars 0.2g 0.5g
Sodium 628g 1260mg
Allergens N/A



Pork (71.4%) Water, sugar, Food Starch Modified (Tapioca Maize),
mineral salts (451,450, 452, 508) vegetable gum (407, 407A), salt,
antioxidant (316), preservative (250), hydrolysed vegetable protein
(Maize), herbs and spices extract, flavours.

Shelf Life:

6 weeks from pack date.


Chiller 0 – 4 ° C is Acceptable / 1 – 2 ° C is Optimal