Mortadella Continental Previous
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Pastrami

Description:

Our Mortadella is a favourite among many. Made from Australian pork this traditional Italian sausage is lightly spiced with coriander, pepper and garlic being the dominant flavours.  Best thinly sliced and often used in Antipasto platters.

Available in traditional or with pepper or olives.

Sliced:

375gm 100gm
Slices Per Pack (Average) 26
Slice Thickness 1.45mm  1.45mm

Available in:

  • Pepper 1/2 (4kg Approx)
  • No Pepper 1/2 (4kg Approx)
  • Olive 1/2 (4kg Approx)
  • Knobs 500gm
  • Sliced 375gm (Smaller Diameter)
  • Sliced 100gm (Smaller Diameter)

Nutritional Information:

Average Per Serve
50gm
Average Per 100gm
Energy 577kj 1154kj
Protein 8.45g 16.9g
Fat Total 11.35g 22.7g
Fat Saturated 2.245g 8.49g
Carbohydrates 1.0g 2.0g
Sugars 0.81g 1.62g
Sodium 460g 920mg
Allergens N/A

Ingredients:

Meats including pork (82%Min77%) water, salt, starch (tapioca, potato), sugar, spices, herbs,
mineral protein, antioxidant (361), food acid (330), sodium nitrate, black peppercorn or olives.

Shelf Life:

6 weeks from pack date.

Storage:

Chiller 0 – 4 ° C is Acceptable / 1 – 2 ° C is Optimal