Chorizo Continental Previous
Boston Ham
Next
Dry Sausage Singles

Description:

Spanish style Chorizo sausage, made with a blend of spices and paprika to produce a smokey authentic taste.  Traditionally made as a raw sausage, we cure it, attracting the aged flavour.  Ready to eat as is or alternatively it can be cooked to further enhance the flavour. This versatile sausage can be used in salads, pasta, rice dishes or in slow-cooked casseroles.  Even better, try on the BBQ.

Available in:

  • Twin Pack (200 – 300gm Approx.)

Nutritional Information:

Average Per Serve
50gm
Average Per 100gm
Energy 640kj 1280kj
Protein 7.8g 15.6g
Fat Total 13.5g 26.9g
Fat Saturated 5.5g 10.9g
Carbohydrates 0.4g 0.9g
Sugars 0.4g 0.8g
Sodium 561mg 1120mg
Allergens N/A

Ingredients:

pork 95%, salt, dextrose (corn flour), preservative (250 (nitrate)), fermented red rice, herbs and spices, starter culture

Shelf Life:

12 weeks from pack date.

Storage:

Chiller 0 – 4 ° C