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Description:
Our tasty cheese sausage is made from select Australian pork and beef, blended with quality cheese, then cooked and smoked with a traditional taste.
Available in:
- Bulk – 2kg
Price:
- $9.40/kg
Nutritional Information:
| Average Per Serve 50gm |
Average Per 100gm | |
| Energy | 1270kj | 1020kj |
| Protein | 19.2g | 15.4g |
| Fat Total | 24.9g | 19.9g |
| Fat Saturated | 10.6g | 8.5g |
| Carbohydrates | 0.9g | 0.8g |
| Sugars | 0.4g | 0.4g |
| Sodium | 1390g | 1120g |
| Allergens | Soy and Sulphite | |
Ingredients:
Pork (58.4%), Beef (19.5%), water, cheese ((cow’s milk, salt, cultures, enzymes), water, milk solids,
emulsifiers (450, 452), preservative (200)), (5%), soy protein, mineral salt (451), rice flour, sugar, spices,
dehydrated vegetable, flavour enhancer (621), hydrolsed vegetable protein (maize),
preservatives (221, 250), antioxidant (316), acidity regulator (331), flavour, fermented red rice.
Shelf Life:
7 weeks from pack date.
Storage:
Chiller 0 – 4 ° C is Acceptable / 1 – 2 ° C is Optimal