|375 Gram Range||Previous
Krakowurst originated in Germany and has a distinctive round shape.
|Average Per Serve
|Average Per 100gm|
|Allergens||Soy and Sulphite|
Pork (61.5%), Beef (20.5%), Water, Salt, Soy Protein, Mineral Salt (451), Rice Flour, Sugar, Spices,
Dehydrated Vegetable, Flavour Enhancer (621), Hydrolsed Vegetable Protein (Maize),
Preservatives (221, 250), Antioxidant (316), Acidity Regulator (331), Flavour, Fermented Red Rice
6 weeks from pack date.
Chiller 0 – 4 ° C is Acceptable / 1 – 2 ° C is Optimal