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B. Re and Sons range of salamis have a delicious variety of flavours, from the spicy Calabrese, to the fine cut and mild Hungarian salami.  Made from Australian pork, together with other local products, our salamis are an ideal addition to Antipasto platters and continental rolls.


Calabrese Calabrese Danish Felino
Calabrese Casalingo Danish Felino
Hungarian Calabrese Sopressa Calabrese
Hungarian Milano Sopressa Toscano
Calabrese Calabrese
Veneto Ventracina