Recipes

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A Delicious Introduction to Antipasto
What is antipasto? Let’s dive into this delicious tradition of Italian delights.

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White Bean & Salami Cavatelli
Hearty yet simple, this dish brings together the rich depth of Re & Sons Felino Salami with the creamy texture of white beans. True comfort meal, perfect for a cozy night in or a rustic family dinner

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The Perfect Christmas Glaze
A super easy, traditional glaze with Brown Sugar, Pineapple, Mustard and Apricot Jam – it is sure to be a hit.

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Stracciatella, Roasted Capsicum & Prosciutto
Silky and indulgent, Stracciatella is a decadent and creamy delight. Paired with smoky roasted capsicum and delicate Re & Sons Prosciutto, it’s simple yet elegant.

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Spanish Chicken and Chorizo
Tender chicken thighs, smoky chorizo, and vibrant capsicum come together in a fragrant tomato and paprika-infused sauce. Slow-cooked with potatoes and rosemary.

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Lunchbox Leg Ham Sandwiches
Packing a lunchbox that’s both delicious and nutritious is easy with Re & Sons’ premium Shaved Leg Ham. Traditionally crafted and delicately shaved, it's perfect for little hands and big appetites!

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Charcuterie Board Guide
A charcuterie board is all about flavours, textures, and presentation. Whether you're hosting a large gathering or a casual night in, here’s a quick guide to assembling your own prefect board.

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Ricotta, Mortadella & Pistachio Crostini
Delicate, silky mortadella takes centre stage in this irresistible crostini, paired with creamy whipped ricotta and vibrant pistachio pesto. Perfect for entertaining.

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Ham and Cheese Toastie
Ordinary toasties are a thing of the past. Transform your toastie into something extraordinary with our Free Range Ham

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