Recipes

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A Delicious Introduction to Antipasto

What is antipasto? Let’s dive into this delicious tradition of Italian delights.

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Tuscan White Bean & Pancetta Stew

This Tuscan-inspired stew is humble, hearty, & packed with flavour. Pancetta, creamy cannellini beans, and fragrant aromatics come together to create a comforting dish that’s perfect for cooler days.

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White Bean & Salami Cavatelli

Hearty yet simple, this dish brings together the rich depth of Re & Sons Felino Salami with the creamy texture of white beans. True comfort meal, perfect for a cozy night in or a rustic family dinner

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The Perfect Christmas Glaze

A super easy, traditional glaze with Brown Sugar, Pineapple, Mustard and Apricot Jam – it is sure to be a hit.

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Stracciatella, Roasted Capsicum & Prosciutto

Silky and indulgent, Stracciatella is a decadent and creamy delight. Paired with smoky roasted capsicum and delicate Re & Sons Prosciutto, it’s simple yet elegant.

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Ultimate BLT

Bigger, better, and more delicious than ever. Avocado, cheddar, fried egg, bacon... It’s a stack of the good stuff. Get the full recipe and bring serious flavour to your lunch game.

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Spanish Chicken and Chorizo

Tender chicken thighs, smoky chorizo, and vibrant capsicum come together in a fragrant tomato and paprika-infused sauce. Slow-cooked with potatoes and rosemary.

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Lunchbox Leg Ham Sandwiches

Packing a lunchbox that’s both delicious and nutritious is easy with Re & Sons’ premium Shaved Leg Ham. Traditionally crafted and delicately shaved, it's perfect for little hands and big appetites!

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Bacon, Leek & Egg Tart

This golden tart is layered with ricotta, leeks, bacon, and a baked egg centre. It’s easy, elegant, and exactly what your brunch table needs.

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